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Random Course
7000 yen estimate (15 pieces)
We will select today's recommended kushikatsu from approximately 40 types of kushikatsu that change with the seasons and bring it to you freshly fried.Enjoy the traditional taste of kushikatsu to your heart's content.*The total amount will vary depending on the number and type of skewers you order.The listed price is a rough estimate if you order 15 kinds of kushikatsu.
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Special Premium Kushikatsu
The price depends on the contents
This special dish is made with a luxurious blend of seasonal ingredients, including carefully selected Shinshu Wagyu beef rib, sea urchin and kelp with roe, corn soup, and cabbage rolls.Our skilled chefs bring out the best flavors in the ingredients to create the finest kushikatsu.*Contents may vary depending on stock availability.
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Yoshida Farm Cheese Kushikatsu
The price depends on the type
Camembert and raclette from Yoshida Farm in the Kibi Plateau in Okayama Prefecture are luxuriously deep-fried.The outside is fragrant and the inside is melt-in-your-mouth rich in flavor.Please try this special kushikatsu with its mellow aftertaste.
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Crisp and light, a work of artisanal skill
Kushikatsu skewers, each one carefully fried by a skilled chef.Seasonal ingredients are wrapped in specially made breadcrumbs and deep-fried in an original blend of oil, bringing out the light texture and natural flavor of the ingredients.Enjoy our carefully selected kushikatsu, from classic to original dishes, paired with our homemade sauces and sesame rock salt.
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Special kushikatsu also available
We also offer special kushikatsu skewers, such as carefully selected Shinshu Wagyu beef sirloin, sea urchin and kelp with roe, and chilled corn soup.*Please understand that items may be out of stock.
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A long-established kushikatsu specialty restaurant founded in 1950.Since 1991, we have been serving authentic kushikatsu here in Jiyugaoka with the same taste and craftsmanship.We moved and renovated in 2018 to welcome you in a more comfortable space.
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Enjoy freshly fried kushikatsu prepared by a chef at the counter seats, which are unique to Kushinobo.This is a long-established Japanese space that is perfect for family meals as well as important dates and anniversaries.
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Please relax at our spacious table seats.This popular seating is perfect for dining with friends, family get-togethers, or girls' nights out, while enjoying freshly fried, high-quality kushikatsu made with luxurious seasonal ingredients.
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テーブル4名様 × 3
Please relax at our spacious table seats.
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カウンター1名様 × 10
We offer counter seating that gives you the unique atmosphere you'll only find at Kushinobo.
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ソファー4名様 × 2
There is also a quiet sofa seat in the back.
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The finest kushikatsu, made with the techniques of a long-established restaurant
Kushinobo Jiyugaoka branch, founded in 1950.Deep-fried skewers made with seasonal ingredients.Enjoy your stay in a high-quality Japanese space.
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"Omakase" at the counter
Kushikatsu skewers deep-fried in special breadcrumbs and oil.Enjoying kushikatsu at the counter seats with a sense of presence is perfect for anniversaries and dates.
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Each and every "Kushinobo"
Our secret special sauce, sesame mustard sauce, sesame rock salt... Enjoy our popular freshly fried kushikatsu in a flavor that's just for you.
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A feast of freshly fried skewers and fine sake
Enjoy our carefully selected freshly fried kushikatsu with the perfect pairing of carefully selected sake and wine.Enjoy some adult time.
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A sophisticated gathering with exquisite kushikatsu
Enjoy high-quality kushikatsu made with fresh seasonal ingredients in a relaxing Japanese space.The spacious table seats are perfect for family meals or girls' nights out.
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Each and every "Kushinobo"
Enjoy freshly fried popular kushikatsu in different ways: with Kushinobo's special sauce, sesame mustard sauce, or sesame rock salt.
